DINING: Dinner

Dinner is served at a meandering pace so our guests can savor each and every bite. The meal is five freshly prepared courses.  Tables are never needed for the next couple, so relax and enjoy your evening meal.

The first course is a soup course, usually associated with the season.   The salad changes nightly and is offered with nearly thirty different on the-side dressing selections.  The third course is our sorbet course.    The nearly 20 different sorbet options are all made here on the property and our truly refreshing.  The sorbet course prepares you for the fourth course, the entree.  Our entrees are all prepared fresh moments before being presented to your table.   Selective Beef Dishes, Salmon, chicken/pasta dishes, New Zealand, French-Cut Lamb chops and many seafood dishes can be offered in an given evening.  We only offer 2 or 3 choices, but the choices do change from one evening to the next.  We do not take specialty orders.  Vegetarians can be accommodated in a limited manner, like most restaurants.

Desserts are delicious and rich and quiet beautiful in their presentation. They definitely top off the excellent four previously offered courses.